The Anchovy

The Anchovy

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Vive le Euro-thriller
The Jackal is having his day again.
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Adam Leigh
My magnificent seven
Humans consume a lot of stuff. Too much of it is interchangeable, forgettable or (worse) disposable. But over time we all discover certain products that…
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Adam Leigh
4
Supermercato swoop
A shopping list for food-lovers visiting Italy.
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Adam Leigh
3
Hosts with the most
US election night belongs to one network.
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Adam Leigh
The unstoppable march of Big Cheese
Ever had your world rocked by a low-lactose toastie?
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Adam Leigh
Meditations on Megalopolis (and Marcus Aurelius)
At the age of 85, Francis Ford Coppola’s belief in the world-changing power of art and creativity is as strong as ever. That’s why the critics are wrong…
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Adam Leigh
Menu fatigue: the suffering is real
Italy's restaurateurs have long since figured out that the secret of relaxed dining is to offer as little choice as possible. Which is fine by me.
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Adam Leigh
The Anchovy
The Anchovy
Matters of taste & discernment.
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